Ice Cream? Not really. Call Me Frozen Custard.
Frozen Custard Old Time Vanilla is a cold dessert similar to ice cream, but made with egg yolk which gives the EXTRA THICK & CREAMY texture. It originated in Coney Island, New York in 1919 as a traditional carnival treat. Traditionally available at frozen custard shops, Frozen Custard has rapidly gained popularity in America because of the signature thickness and its ultra creaminess.
Australian consumers can now enjoy this thick & creamy dessert at home with Golden North American Style Frozen Custard. Inspired by Coney Island’s carnival fun and joy, Golden North has developed three unique flavours for the range. The eye-catching packaging echoes the carnival origin of Frozen Custard, which will for sure draw Australian consumers’ interest in trying this legendary American style frozen dessert and bring back the joy of the childhood carnival adventures!
Deliciousness starts with the ultra smooth Vanilla Frozen Custard from an old time recipe. Made with fresh milk & cream, the dense custard base brings on a new sweet experience like no other.