Jamface by Poh – Nutty Joe

Coffee ice cream rippled with caramel and hazelnut pieces distributed throughout.


Golden North has joined forces with another great South Australian icon – Poh Ling Yeow to create an exciting new range of ice creams just how Poh had always dreamed of:

  • Made with ground Robusta coffee beans and studded with toffee dipped Hazelnut pieces.
  • Made to an old fashioned custard recipe with fresh milk, cream and egg yolks.
  • Gluten free and Palm Oil free, and no artificial flavours or colours.

Enjoy the Jamface by Poh range today!


Ingredients: Coffee Cream (Milk, Cream, Sugar, Egg Yolk, Coffee(2%), Vegetable Gum(Carrageenan, Guar), Natural Colour(150a), Salt), Toffee Coated Roasted Hazelnuts(8%), Caramel Ripple(8%)(Sugar, Water, Milk Solids, Butter, Coconut Oil, Salt, Pectin, Agar Agar, Flavours).

Gluten Milk Soy Peanuts Tree nuts Egg
No Yes No No Yes Yes
Palm oil Animal derived stabilisers        
No No        

Storage Instructions: Store at or below -18°C.

Servings per package 10
Serving size 85mL (47g)
  Avg Qty per Serve % Daily Intake per Serve Avg Qty per 100g
Energy (Kj) 496kJ (118Cal) 6% 1150kJ (275Cal)
Protein (g) 2.3 5% 5.4
Fat, total (g) 7.1g 10% 16.5g
Fat saturated (g) 3.4g 14% 8.0g
Carbohydrate (g) 10.3g 3% 24.0g
Sugars (g) 9.4g 10% 21.9g
Sodium (mg) 35.0mg 2% 82mg
* Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

Pin It on Pinterest

Share This